Atika is a dedicated dietician whose career is built on strong academic qualifications, including a B.Sc in Home Science (2003), a PG Diploma in Dietetics and Public Health Nutrition (2004), and an M.Sc in Dietetics and Food Service Management (2008). Her academic journey has shaped a deep understanding of nutritional science and its role in patient recovery. She brings a balanced blend of scientific knowledge and practical experience. Her focus has always been on improving patient well-being through personalised nutrition.

Over the years, she has developed expertise in critical care nutrition, onco-nutrition, diabetic education, gastro nutrition, and pediatric nutrition. Her professional growth includes completing the National Diabetics Educator Programme (NDEP), 2015–2016. She has been recognised with an Appreciation Certificate from Max Hospital, New Delhi, reflecting her dedication and excellence. As a dietician at HOPE, she continues to support patients with compassionate, evidence-based nutritional care.